These amazing corn grits were grown and milled by the Ute Mountain Ute Tribe in the Four Corners Region of the Rocky Mountain Southwest. Corn has been grown and milled longer by Native Americans in the Southwest than anywhere else in the U.S. FishSki Provisions in New Mexico packages it in 1.5lb resealable bags for your convenience. Minimally processed, these grits contain no artificial additives. Simply cook with water, broth, cream or milk for a wholesome, satisfying meal. You will love the flavor and the color. Naturally gluten-free. These coarse grits are plain and contain no peppers, cheese, or spices, just a lot of deliciousness.
FishSki Heirloom Blue Corn Grits
$16.00Price
Unenriched ground blue corn.
